This is a triple layer carrot cake with vanilla cream cheese icing. The cake was loosely wrapped with a white chocolate collar and the base surrounded with dollops of cream cheese icing covered with chopped pecans.
The cake was topped with candied carrot curls. This was the first time I had ever candied carrots and it is a fair amount of work but the results are really pretty I think for a simple birthday cake.
Happy Birthday Ken!
This blog will follow my adventures with cake, pastry and all things sweet!