This cake was a vanilla buttermilk cake with chocolate Italian meringue
buttercream covered in almond-flavored fondant.
The teddy bear, rattle, blocks, hearts and lettering were all done with fondant.
The cake and the cake board were wrapped in a chocolate-colored ribbon to match the colors in the cake.
I hear the cake was a success at the baby shower as well which is fantastic!
This blog will follow my adventures with cake, pastry and all things sweet!