2/26/2015 0 Comments
Four Layer Coconut Cake with Passionfruit Curd, Whipped Cream and Toasted Coconut
This cake was for a birthday at the office. It was supposed to be a six layer coconut cake but the cake layers didn't rise as they should have so it was a four layer cake instead. The passionfruit curd was amazing and I will definitely make it again. Overall the flavors in this cake were good but since the cake didn't rise, it was too dense for my liking.
Leave a Reply.
This blog will follow my adventures with cake, pastry and all things sweet!