12/20/2011 0 Comments
Lemon Meringue Cake
This was a lemon meringue cake for a farewell party at work.
It was four layers of lemon chiffon cake soaked in a lemon sugar syrup. Each layer was topped with vanilla bean caramel and a lemon cream.
The whole cake was then topped with heaps of Swiss meringue that was lightly toasted. Lemon isn't one of my favorite flavors but this one was pretty good!
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This blog will follow my adventures with cake, pastry and all things sweet!