2/23/2010 0 Comments
Hibiscus Birthday Cake
This is a margarita chiffon cake filled with a strawberry and lime tequila compote iced in a Triple Sec-lime mousseline buttercream.
The cake was finished off with a hibiscus pattern stencilled in buttercream and trio of gumpaste hibiscus flowers on the top of the cake. I'm not one to ever order a margarita and personally, I hate tequila... but this one is actually very yummy!
Leave a Reply.
This blog will follow my adventures with cake, pastry and all things sweet!